Aged Pu-erh tea from the Yunnan Provence in China is a real delicacy. In many parts of the world, aged scotch is a treat, and for those who appreciate tea, this 20-year aged Pu-erh tea would be the equivalent.
This exceptionally smooth, Chinese tea has gone through a long, extensive oxidation process, which results in a very deep and earthy flavor.
The reddish-brown color of the tea will deliver an experience that should be treasured. The slightly sweet flavor combined with the rich earthiness is a unique combination only found in vintage Pu-erhs.
The health benefits of this loose-leaf tea may include a positive effect on your metabolism which may assist in weight loss, and a positive boost for liver and kidney function.
The Physique family dedicates a portion of our time and resources to charities that help fight hunger. Now, you can feel good about sipping delicious tea and contributing to our world.
Allergens- Contains NO gluten, wheat, yeast, corn, soy, salt, dairy, animal products, binders, fillers, or artificial ingredients. Produced in a facility that is FDA, GMP, ISO 20002, HACCP, KOSHER certified. As with all supplements- consult your physician if you are pregnant or nursing. Packaging may vary.
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A light, soft tea for those transitioning into complex tea flavors Pu-erh tea leaves are unique in their own right. The fresh leaves are often aged for many years, which...